Lovely looking recipes Rosie! I adore asparagus and I’m so pleased to be back in Kent for fresh asparagus. We get ours from Frogshole Farm near Sissinghurst which is also very conveniently located next to the amazing Three Chimneys pub. At the start of the season all I crave is asparagus, butter, salt and pepper. A few weeks in and things like risotto become appealing. And Frogshole also sell very cheap asparagus that doesn’t meet the normal grade (too fat or misshapen) which is perfect for huge quantities of soup which we then freeze for the summer. Looking forward to seeing the rest of your wedding dishes!
Rosie these recipes sound amazing! I’m currently building a list of recipes for a spring time ‘small plates’ dinner party and the asparagus and lemon is a perfect addition. Those scrambled eggs might have to make a lunchtime appearance at my table this weekend too!
My partner and I are getting married in May, and the food has always been one of the most important parts of our planning - though now I’m wondering if we’ve missed a trick because there’s no asparagus on the menu!
FORAGING FOR ASPARAGUS?!!! 🤩 What a luxury! My friends are moving back to Kent on Sunday; I’m planning a long-stay and now know 💯 I’ll begin late spring, asparagus season, to try my hand! There is no such thing as too much asparagus, is there?
Lovely looking recipes Rosie! I adore asparagus and I’m so pleased to be back in Kent for fresh asparagus. We get ours from Frogshole Farm near Sissinghurst which is also very conveniently located next to the amazing Three Chimneys pub. At the start of the season all I crave is asparagus, butter, salt and pepper. A few weeks in and things like risotto become appealing. And Frogshole also sell very cheap asparagus that doesn’t meet the normal grade (too fat or misshapen) which is perfect for huge quantities of soup which we then freeze for the summer. Looking forward to seeing the rest of your wedding dishes!
Rosie these recipes sound amazing! I’m currently building a list of recipes for a spring time ‘small plates’ dinner party and the asparagus and lemon is a perfect addition. Those scrambled eggs might have to make a lunchtime appearance at my table this weekend too!
My partner and I are getting married in May, and the food has always been one of the most important parts of our planning - though now I’m wondering if we’ve missed a trick because there’s no asparagus on the menu!
So excited to be here in the uk for asparagus season, my friends in puglia have been foraging and have armfuls of the wild stuff ,
FORAGING FOR ASPARAGUS?!!! 🤩 What a luxury! My friends are moving back to Kent on Sunday; I’m planning a long-stay and now know 💯 I’ll begin late spring, asparagus season, to try my hand! There is no such thing as too much asparagus, is there?