A Lot On Her Plate

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HNY! With some very wonderful news
 • Rosie Birkett
41
Rhubarbmisu: the rhubarb dessert you should all be making this weekend
 • Rosie Birkett
14
And Then There Were Four…
 • Rosie Birkett
23
Milestones and Mat Leave
 • Rosie Birkett
25
A warming, toothsome soup to soothe the frazzled
 • Rosie Birkett
4
A banging beef stir fry, with a cheeky side of backstory. No noodles needed.
 • Rosie Birkett
8
The A Lot On Her Plate Recipe Archive
All The Recipes In One Place
 • 
Rosie Birkett
4
Chicken Braised With Wild Garlic, Lemon and Peas; Lamb and Chickpea Curry; Tomato, Bean and Kale Stew
Beautiful batch cooks celebrating the first flush of wild garlic, the power of leaning on friends and your freezer
 • 
Rosie Birkett
18
Rhubarb On Everything! Why You Should Make My Rhubarb Ketchup
A recipe for smooth, spiced, popping-pink ketchup you're going to love (esp with crispy bacon). Plus a round up of my best-loved rhubarb recipes
 • 
Rosie Birkett
8
Brown Butter, Cardamom and Blood Orange Crepes; Buckwheat Galettes with Cheese, Eggs, Mushrooms and Ham
It's Pancake Day. Do Fat Tuesday Right
 • 
Rosie Birkett
4
Cheesy cauliflower and pickled chilli tart; beetroot, herby yoghurt and dukkah; spiced carrot cous cous, harissa honey halloumi
A feast of joyful and comforting vegetable-packed new recipes
 • 
Rosie Birkett
15
Broccoli and cheddar orzotto
A gorgeously green, wonderfully easy midweek winner to kick off your January
 • 
Rosie Birkett
10
Squash, sage and crispy leek and sourdough gratin
A special, last minute Thanksgiving side dish recipe to say thank you!
 • 
Rosie Birkett
8
A Lot On Her Plate
A Lot On Her Plate
Easy, elevated everyday recipes from an award-winning British food writer living by the sea. Plus, curated picks and stories on travel, eating out, interiors, coastal life and everything that brings the magic.
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A Lot On Her Plate

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